Thursday, February 10, 2011

Tri Shutter Happy Birthday Card

The class next week is on making cards with folds.  One of the cards  is this Trishutter card, made using the tutorial from Splitcoast Stampers here.

Stamp: Bring Out the Cake  121958
Ink: Early Espresso 119670
Paper: Early Espresso 119691  12 X 12"
Very Vanilla     101650
Greenhouse Gala Designer Paper 117167

Decorative Label Punch120907
Scallop Circle Punch 119854
1/2" Chantilly Crochet Trim 118480
 Flower Designer Brad 112579
 Filigree Designer Brad 112577
 1/8" Marina Mist Taffeta ribbon 119257

Here's what the card looks like when it's closed.  Notice the flowers I made with the crochet trim.  I put a designer brad in the middle and mounted it on a piece of round scallop card stock.

A close up of the flower made with the Chantilly Lace crochet trim. Again I used a tutorial from splitcoast stamper here

1 comment:

Patrice Herrera said...

Thank you so much Maria for guiding me to the correct flower tutorial.
( Big Smile)
I think this card is so lovely!

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